CONVECTION OVEN

Image Feature Capacity
  • 4 Tray capacity
  • Simple controls
  • Durable construction
  • Easy maintenance
Confectionery Capacity
  • Shelves: 4
  • Trays per shelf: 1
Tray Size
  • 400 x 600 (mm)

Image Feature Capacity
  • Simple controls.
  • Automatic steaming system
  • Easy maintenance
  • Microprocessor control.
  • nice
Dimensions
  • 760(h) x 770(w) x 1150(d)
Confectionery
  • Oven: 5 shelves
  • Prover: 16 shelves
Tray Size
  • 400 x 600mm
  • 00 (mm)

Image Feature Capacity
  • New Smart Controller
  • Easy Maintenance / Easy Cleaning
  • 2 Stage Lockable Door
  • Interactive controls
  • Automatic Steaming System
  • Auto Dampers
  • Hygienic Design of buttons (No dirt-trap)
  • Optional Microprocessor Control
Bread
  • Oven: 4 shelves, 2 trays p/shelf
Confectionery
  • Oven: 5 or 8 shelves, 1 tray p/shelf
  • Prover: 16 trays, 2 trays p/shelf
Tray Size
  • 400 x 600mm

Image Feature Capacity
  • New Smart Controller
  • Easy Maintenance / Easy Cleaning
  • 2 Stage Lockable door
  • Interactive Controls
  • Automatic Steaming System
  • Auto Dampers
  • Hygienic design of buttons (no dirt trap)
Bread
  • Oven: 4 shelves, 2 trays p/shelf
Confectionery
  • Oven: 5 or 8 shelves, 1 tray p/shelf
  • Prover: 16 trays, 2 trays p/shelf
Tray Size
  • 400 x 600mm

Image Feature Capacity
  • Simple controls.
  • Automatic steaming system.
  • 2 Easy maintenance.
  • Optional microprocessor control.
Bread
  • Oven: 4 shelves, 2 trays p/shelf
Confectionery
  • Oven: 5 or 8 shelves, 1 tray p/shelf
  • Prover: 16 trays, 2 trays p/shelf
Tray Size
  • 400 x 600mm

Image Feature Capacity
  • Stainless steel door.
  • Simple control panel.
  • Easy maintenance
  • Microprocessor control.
Confectionery
  • 5 – 10 shelves
Tray Size
  • 400 x 600mm

Image Feature Dimension
  • Ideal for bakeries or food service outlets
  • Half load program
  • Stainless steel bake-off system
  • Double glazed doors
  • Stackable and energy efficient
  • Holds up to 150 bake programs
  • Optional steamer
  • Controller facilitates rapid visual checks, user-friendly, maximizes throughput, minimizes wastage, ensures a consistent high-quality result
  • Various sizes available

Image Feature Dimension
  • Ideal for bakeries or food service outlets
  • Half load program
  • Stainless steel bake-off system
  • Double glazed doors
  • Stackable and energy efficient
  • Holds up to 150 bake programs
  • Optional steamer
  • Controller facilitates rapid visual checks, user-friendly, maximizes throughput, minimizes wastage, ensures a consistent high-quality result
    • Ideal for bakeries or food service outlets
    • Half load program
    • Stainless steel bake-off system
    • Double glazed doors
    • Stackable and energy efficient
    • Holds up to 150 bake programs
    • Optional steamer
    • Controller facilitates rapid visual checks, user-friendly, maximizes throughput, minimizes wastage, ensures a consistent high-quality result
  • Tray size (mm): 400 x 600
  • No. of trays: 4
  • Distance between trays (mm): 900

Image Feature Dimension
  • Ideal for bakeries or food service outlets
  • Half load program
  • Stainless steel bake-off system
  • Double glazed doors
  • Stackable and energy efficient
  • Holds up to 150 bake programs
  • Optional steamer
  • Controller facilitates rapid visual checks, user-friendly, maximizes throughput, minimizes wastage, ensures consistent high-quality result
    • Ideal for bakeries or foodservice outlets
    • Half load program
    • Stainless steel bake-off system
    • Double glazed doors
    • Stackable and energy efficient
    • Holds up to 150 bake programs
    • Optional steamer
    • Controller facilitates rapid visual checks, user-friendly, maximizes throughput, minimizes wastage, ensures consistent high-quality result
  • Tray size (mm): 400 x 600
  • No. of trays: 4
  • Distance between trays (mm): 900

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We offer something different to local and foreign patrons and ensure you enjoy a memorable food experience every time.